This menu is available from Sunday to Thursday – 2 courses £22.85 | 3 courses £25.15

Gluten free pasta is available, please ask when ordering

Starters

  • GARLIC MUSHROOMS (V)
  • MOZZARELLA IN CARROZZA (V)
  • BRIE (V)

Mains

  • ANY PIZZA, PASTA, RISOTTO or VEGETARIAN OPTION FROM MAIN MENU
  • LIVER
  • BELLY PORK
  • SIRLOIN STEAK
  • POLLO (CREMA OR PEPE)
  • SALMON RIVIERA
  • SEABASS

Desserts

  • CHEESECAKE
  • FUDGE CAKE
  • ICE-CREAM
  • TIRAMISU

Book Now

Make a reservation request now, whether for a date, a family or friends gathering, or work outing.
*A deposit will be taken for bookings over 6 people or more. **Service charge is not included but parties of 10 or more a 10% service charge will be added.